To be honest, I expected to be disgusted with the Impossible nugget. I’m a veggie burger agnostic who prefers the imperfect, robust texture of a handmade bean patty to a facsimile adjacent to beef, and I expected the plant-based chicken nugget to have the same weird properties, of meat but no meat like the vegan bleeding burger. I find the bleeding quite scary, like the statues of the Virgin Mary bleeding from their eyes.
So it was with some trepidation that I approached the mission to try the Nuggets ($ 12.99), which recently launched as a special at Gott’s Roadside restaurants in the Bay Area.
- The Blonds channels cosmic glamor for the SS22 collection
- Meghan and Harry accused of acting like ‘heads of state’ on trip to New York
- BEN Group and 605 join forces to measure the impact of product placements on viewer behavior through linear television
- Size, Growth and Key Players in the Organic Vegetable Market – Whitewave Foods, Abers Acres, Grimmway Farms, General Mills, Devine Organics, CSC Brands, Carlton Farms, Organic Valley Family of Farms, Ad Naturam, HONEY BROOK ORGANIC FARM